Hamburger Casserole
7 ingredients
4 steps
Ingredients
- 1 lb. ground meat (brown and season)
- 1 medium onion
- 1/2 or 1 bell pepper, diced
- 1 can cream of chicken soup
- 1/2 can water and 1/2 can milk
- 3/4 c. grated Cheddar cheese
- 1/2 pkg. (small size) noodles, cooked as directed on pkg. (don't overcook)
Directions
-
1Mix meat mixture, soup, water, milk and cheese.
-
2Fold in noodles that have been drained and set aside.
-
3Place in casserole dish; sprinkle top with cheese.
-
4Cook in 350° oven until it bubbles.
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