Hamburger Casserole

6 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground chuck, don't salt
  • onion to taste
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 8 oz. sour cream
  • 1 can biscuits (10)

Directions

  1. 1
    Brown meat and chopped onions; drain.
  2. 2
    Add soups and sour cream to meat.
  3. 3
    Mix well.
  4. 4
    Pour into a square baking dish.
  5. 5
    Top with biscuits that you have cut in half.
  6. 6
    Bake at 350° until biscuits are brown.

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