Hamburger Casserole

Name: Hamburger Casserole
Ingredients: 1 lb. ground beef; 2 tsp. salt; 2 tsp. sugar; 3 c. tomato sauce; 2 cloves garlic, crushed; pepper to taste; 1 (5 oz.) pkg. egg noodles; 1 c. sour cream; 1 (3 oz.) pkg. cream cheese; 6 green onions, chopped; 1 c. American cheese

11 ingredients

8 steps

Ingredients

1 lb. ground beef
2 tsp. salt
2 tsp. sugar
3 c. tomato sauce
2 cloves garlic, crushed
pepper to taste
1 (5 oz.) pkg. egg noodles
1 c. sour cream
1 (3 oz.) pkg. cream cheese
6 green onions, chopped
1 c. American cheese

Directions

1

Combine beef, salt, sugar, tomato sauce, garlic and pepper. Cook over low heat for 10 to 15 minutes.
2

Cook noodles according to package directions.
3

Drain.
4

Combine remaining ingredients except cheese and mix with noodles.
5

In a greased 3-quart casserole, alternate layers of meat mixture, cheese and noodle mixture.
6

Repeat layers.
7

Bake at 350° for 20 to 30 minutes.
8

If desired, a 1 pound can of tomatoes may be substituted for 2 cups tomato sauce.