Hamburger Goulash
7 ingredients
9 steps
Ingredients
- 1/2 lb. macaroni
- 1 1/2 lb. ground beef
- 1 can tomato soup
- 1 medium size can tomatoes
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- salt and pepper
Directions
-
1Boil macaroni.
-
2Drain.
-
3Do not rinse.
-
4Combine ground beef, onion, pepper, salt and pepper in a large skillet.
-
5Fry on medium heat until onions and peppers are almost done.
-
6Drain off fat and add tomatoes and tomato soup.
-
7Cook on low heat 10 to 15 minutes or as long as desired.
-
8Cover while cooking.
-
9Add macaroni and cook another 10 minutes on low heat.
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