Hamburger Gravy

9 ingredients
6 steps

Ingredients

  • 1 lb lean ground beef
  • 12 cup onion, finely chopped
  • 14 cup flour
  • 1 tablespoon beef bouillon granules
  • 1 tablespoon dry mustard
  • 2 tablespoons Worcestershire sauce
  • 2 cups milk
  • 1 tablespoon parsley
  • salt and pepper, to taste

Directions

  1. 1
    Brown ground beef and onion in skillet.
  2. 2
    Stir in flour, bouillon, mustard and steak sauce.
  3. 3
    Gradually stir in milk.
  4. 4
    Bring to a boil, stirring frequently.
  5. 5
    Lower heat and simmer 1 minute, continuing to stir.
  6. 6
    Mix in parsley, salt and pepper.

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