Hamburger Quiche

9 ingredients
4 steps

Ingredients

  • 2 deep dish frozen pie shells
  • 8 eggs
  • 2 c. whipping cream
  • 1 medium onion, finely chopped
  • 1 bell pepper, finely chopped
  • 1 lb. ground beef
  • 1 c. Mozzarella, grated
  • 1 c. Swiss, grated
  • 1/2 lb. sliced mushrooms

Directions

  1. 1
    Brown ground beef and drain fat.
  2. 2
    Saute onion, bell pepper and mushrooms in margarine.
  3. 3
    Mix all ingredients together and place in 2 pie shells which have been baked according to package instructions.
  4. 4
    Bake at 425° for 15 minutes; reduce heat to 325° and continue baking for 25 to 30 minutes until golden brown. Serves 10 people.

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