Hamburger Simmer

5 ingredients
8 steps

Ingredients

  • 1 lb. hamburger patties
  • 1 can cream of mushroom soup
  • 1 c. rice
  • water
  • dash of salt

Directions

  1. 1
    Brown hamburger patties.
  2. 2
    Drain fat.
  3. 3
    In a separate saucepan, boil 2 cups of water with salt.
  4. 4
    Stir in rice; bring to a boil, stirring frequently.
  5. 5
    Reduce heat to a simmer; cover rice for 20 minutes.
  6. 6
    Pour mushroom soup over hamburger patties with 1 can of water.
  7. 7
    Simmer until rice is done.
  8. 8
    Serve with or over rice.

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