Hamburger Soup
12 ingredients
5 steps
Ingredients
- 1 lb. hamburger
- 1 1/2 tsp. beef bouillon granules
- 1 c. onion, cut small not chopped
- 1 c. carrots, cut small not chopped
- 1 c. celery, cut small not chopped
- 2 tsp. seasoned salt
- 1/3 c. pearl barley
- 1 1/2 tsp. sweet basil
- 2 bay leaves
- 1/2 c. ketchup
- 1 (16 oz.) can peeled tomatoes
- 1/2 gal. water
Directions
-
1Brown hamburger and onions.
-
2Cook rest of ingredients, stirring often.
-
3Add hamburger and onions.
-
4Simmer for 40 to 45 minutes.
-
5Remove bay leaves and serve.
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