Hamburger Soup
5 ingredients
6 steps
Ingredients
- 1 can tomato soup (10 1/2 oz.)
- 1 envelope onion soup mix
- 1 can stewed tomatoes (28 oz.)
- 2 cans mixed vegetables (15 oz.)
- 1 to 2 lb. hamburger
Directions
-
1Fry hamburger; drain grease.
-
2In large pan, put can tomato soup, can stewed tomatoes, mixed vegetables (juice and all).
-
3Dump in envelope of onion soup.
-
4Add hamburger.
-
5Cook on top of stove on medium heat until hot.
-
6Serves 6.
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