Hamburger Soup
8 ingredients
6 steps
Ingredients
- 2 lb. hamburger
- 1 c. cubed carrots
- 1 c. green beans
- 1 small bottle Heinz 57 sauce
- 2 c. cubed potatoes
- 2 c. chopped cabbage
- 1 large can chopped tomatoes
- 1 medium onion, chopped
Directions
-
1Brown hamburger.
-
2Pour in large Dutch oven pot.
-
3Add tomatoes, 57 sauce, 2 cups water, cabbage and onion.
-
4Cook for 1 hour and add remaining ingredients.
-
5Cook for 2 more hours.
-
6Any vegetables may be added. (I like to add macaroni to mine.)
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