Hamburger Soup

13 ingredients
5 steps

Ingredients

  • 3 Tbsp. butter
  • 1 medium onion, chopped
  • 1 1/2 lb. hamburger
  • 1 large can tomatoes
  • 3 cans consomme
  • 2 cans water
  • 4 medium carrots, sliced
  • 1 bay leaf
  • 4 celery tops, cut up
  • 6 sprigs parsley
  • 1/2 tsp. thyme
  • 1 Tbsp. salt
  • 10 peppercorns

Directions

  1. 1
    Melt butter, add onion and cook until limp.
  2. 2
    Add beef and stir until meat is no longer red.
  3. 3
    Pour in tomatoes, consomme and water.
  4. 4
    Add rest of ingredients.
  5. 5
    Cover and cook over low heat about 45 minutes.

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