Hamburger Steaks

8 ingredients
6 steps

Ingredients

  • 1/2 c. diced green pepper
  • 1/2 c. chopped onion
  • 1 tomato, diced
  • 1 Tbsp. margarine
  • 2 lb. ground beef
  • 1/2 c. shredded Cheddar cheese
  • 4 tsp. Worcestershire sauce
  • salt and pepper to taste

Directions

  1. 1
    Cook pepper, onion and tomato in saucepan with butter until soft.
  2. 2
    Pat out 4 large flat patties using half the ground beef and place on broiler pan.
  3. 3
    Put equal amount of veggie mixture in center of each patty.
  4. 4
    Sprinkle with Worcestershire sauce, salt, pepper and cheese.
  5. 5
    Pat out 4 more patties of hamburger and place on top of mixture, sealing the edges.
  6. 6
    Bake at 400° for 20 to 25 minutes.

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