Hamburger Stew

13 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. peas
  • 3 stalks celery, diced
  • 2 potatoes, diced
  • 1/2 tsp. pepper
  • 1 bay leaf
  • 1 can tomatoes
  • 1/2 c. corn
  • 1/2 c. carrots, diced
  • 1 1/2 tsp. salt
  • 2 medium onions, chopped
  • 1 c. water or beef broth
  • dash each of basil and savory

Directions

  1. 1
    Brown beef and onion in Dutch oven.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover and simmer over low heat about 2 hours until veggies are tender.
  4. 4
    Good with dumplings or biscuits.

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