Hamburger Stew

Name: Hamburger Stew
Ingredients: 10 lb. onion, chopped; 25 lb. hamburger meat; 20 lb. Irish potatoes; 2 gal. tomatoes, mashed; 2 gal. corn; 1 gal. small English peas; 1 gal. catsup; salt and pepper to taste

8 ingredients

5 steps

Ingredients

10 lb. onion, chopped
25 lb. hamburger meat
20 lb. Irish potatoes
2 gal. tomatoes, mashed
2 gal. corn
1 gal. small English peas
1 gal. catsup
salt and pepper to taste

Directions

1

Place onions and uncooked hamburger meat in a large pot and cover with water.
2

Cook over low heat until onions are tender. Add potatoes, tomatoes, corn and English peas.
3

Add catsup just before serving.
4

Makes 8 to 10 gallons.
5

Serves approximately 100 people.