Hamburger Stew

10 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 2 c. water
  • salt and pepper
  • dash of garlic powder
  • 2 medium chopped onions
  • 1 green pepper, diced
  • 3 diced carrots
  • 4 medium cubed potatoes
  • 1 c. okra (may add)
  • 2 c. tomatoes or juice

Directions

  1. 1
    Crumble about a pound of ground beef into a skillet and brown slightly.
  2. 2
    Drain meat and transfer into stew pan.
  3. 3
    Add water, salt, pepper and garlic powder.
  4. 4
    Cook until almost done.
  5. 5
    Add onions, green pepper, carrots and potatoes.
  6. 6
    (May add 1 cup okra). After vegetables are tender, add 2 cups tomatoes or juice. Simmer 10 minutes and serve with hot cornbread.

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