Hamburger Stew

9 ingredients
6 steps

Ingredients

  • 1 lb. hamburger
  • 1 diced onion
  • 2 cans Veg-All
  • 1 can Veg-All juice
  • 1 small can stewed tomatoes
  • 3/4 c. elbow macaroni
  • 1 bay leaf
  • 1/4 c. ketchup
  • salt and pepper

Directions

  1. 1
    Brown hamburger and drain.
  2. 2
    Add Veg-All, water and tomatoes. Add bay leaf.
  3. 3
    Simmer 1/2 hour.
  4. 4
    Add macaroni.
  5. 5
    Stir and cook until macaroni is done.
  6. 6
    Add ketchup and salt and pepper to taste. Remove bay leaf.

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