Hamburger Stretch
7 ingredients
5 steps
Ingredients
- 1 lb. ground chuck
- 2 or 3 slices bread, torn into small pieces
- 1/2 onion, chopped, or can use minced onion
- 1 egg
- dash of Worcestershire sauce
- enough milk to moisten bread pieces
- salt and pepper to taste
Directions
-
1In mixing bowl, slightly beat egg.
-
2Add bread pieces, onion, Worcestershire sauce and salt and pepper; mix together.
-
3Add enough milk to moisten.
-
4Crumble ground chuck into bowl and mix well.
-
5Form into patties and fry in small amount of oil over medium heat.
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