Hamburger Stretch

7 ingredients
5 steps

Ingredients

  • 1 lb. ground chuck
  • 2 or 3 slices bread, torn into small pieces
  • 1/2 onion, chopped, or can use minced onion
  • 1 egg
  • dash of Worcestershire sauce
  • enough milk to moisten bread pieces
  • salt and pepper to taste

Directions

  1. 1
    In mixing bowl, slightly beat egg.
  2. 2
    Add bread pieces, onion, Worcestershire sauce and salt and pepper; mix together.
  3. 3
    Add enough milk to moisten.
  4. 4
    Crumble ground chuck into bowl and mix well.
  5. 5
    Form into patties and fry in small amount of oil over medium heat.

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