Hamburger Stroganoff
12 ingredients
8 steps
Ingredients
- 1/4 c. finely chopped onion
- 1 clove garlic, minced
- 1/4 c. butter or oleo
- 1 lb. ground beef
- 2 tsp. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 (8 oz.) can mushrooms
- 1 (10 1/2 oz.) can cream of chicken soup
- 1/2 c. sour cream
- 1 (5 oz.) pkg. noodles, cooked
- 2 Tbsp. chopped parsley
Directions
-
1In skillet, saute onion and garlic in butter over medium heat.
-
2Add ground beef and brown.
-
3Mix in flour, salt, pepper and mushrooms.
-
4Cook 5 minutes.
-
5Stir in soup and simmer, uncovered, 10 minutes.
-
6Add sour cream and heat thoroughly.
-
7Serve over hot noodles and sprinkle with parsley.
-
8Serves 4 to 6.
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