Hamburger Stroganoff

10 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1 clove garlic, minced
  • 1/4 tsp. pepper
  • 1/4 c. butter
  • 1 (4 oz.) can mushrooms, drained
  • 1 can condensed cream of chicken soup
  • 1 c. sour cream

Directions

  1. 1
    Cook and stir meat and onion in butter until meat is brown and onion is tender.
  2. 2
    Stir in flour, salt, garlic, pepper and mushrooms; cook 5 minutes, stirring constantly.
  3. 3
    Stir in soup; heat to boiling, stirring constantly.
  4. 4
    Reduce heat, simmer, uncovered, 10 minutes.
  5. 5
    Stir in sour cream; heat through.
  6. 6
    Serve over noodles.

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