Hamburger Stroganoff
11 ingredients
5 steps
Ingredients
- 1 lb. hamburger
- 1/2 c. onion, chopped
- 2 Tbsp. flour
- dash of salt and pepper
- 2 Tbsp. oleo
- 1 can cream of mushroom soup
- 1 can mushrooms, drained
- 1 cube beef bouillon
- dried parsley
- noodles
- 1 carton sour cream
Directions
-
1Saute onion in oleo. Add hamburger and brown. Drain.
-
2Add flour, soup, salt and pepper.
-
3Simmer 10 minutes.
-
4Add soup, bouillon and sour cream.
-
5Heat; sprinkle with parsley. Serve over noodles.
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