Hamburger Stroganoff

8 ingredients
6 steps

Ingredients

  • 1 lb. hamburger
  • 3 slices bacon
  • 1/2 c. onion, chopped
  • 1 (10 3/4 oz.) can mushroom soup
  • 1/2 tsp. salt
  • 1/4 tsp. paprika
  • 1 c. sour cream
  • 6 oz. pkg. noodles

Directions

  1. 1
    Cook bacon; break in small pieces.
  2. 2
    Brown hamburger; add onion and cook until tender, then drain.
  3. 3
    Stir in soup, salt and paprika. Simmer for 20 minutes, stirring frequently.
  4. 4
    Stir in sour cream and heat through; do not boil.
  5. 5
    Serve over noodles, cooked as directed on box.
  6. 6
    Makes 4 to 6 servings.

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