Hamburger Stroganoff

Name: Hamburger Stroganoff
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1/4 c. margarine; 2 Tbsp. flour; 1 tsp. salt; 2 c. cooked noodles; 1/4 tsp. pepper; 1 tsp. garlic salt; 1 (8 oz.) can mushrooms, drained; 1 c. cream of chicken soup; 1 c. dairy sour cream

11 ingredients

6 steps

Ingredients

1 lb. ground beef
1 medium onion, chopped
1/4 c. margarine
2 Tbsp. flour
1 tsp. salt
2 c. cooked noodles
1/4 tsp. pepper
1 tsp. garlic salt
1 (8 oz.) can mushrooms, drained
1 c. cream of chicken soup
1 c. dairy sour cream

Directions

1

In a large skillet, cook and stir the beef and onion in butter until tender; stir in garlic salt, flour, salt, pepper and mushrooms.
2

Cook 5 minutes, stirring constantly.
3

Remove from heat.
4

Stir in soup; simmer, uncovered, for 10 minutes.
5

Stir in sour cream; heat thoroughly.
6

Serve over noodles.