Hamburger Strogonoff

9 ingredients
9 steps

Ingredients

  • 1 Onion
  • 4 slice Bacon
  • 1 pound Hamburger - 15% fat
  • 1 pint Button Mushroom
  • 1 can Campbells Cream of Mushroom Soup
  • 8 ounce Sour Cream
  • 1 Salt
  • 1 Pepper
  • 1 Red Wine

Directions

  1. 1
    Dice Bacon
  2. 2
    Fry up
  3. 3
    Combine diced onions
  4. 4
    Fry till light brown
  5. 5
    Add Hamburg and Brown
  6. 6
    Stirr in Soup
  7. 7
    Add quartered mushrooms... sautee for 5 minutes
  8. 8
    Add Salt, Pepper and (optional) red wine to taste
  9. 9
    Add Sour Cream just before you serve

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