Hamburger Supper

5 ingredients
5 steps

Ingredients

  • 1 lb. ground chuck
  • 1 can mushroom soup
  • 1 small onion
  • 1 can water
  • 4 medium potatoes

Directions

  1. 1
    Fry onion and ground chuck until brown.
  2. 2
    Add soup and water. Mix well and remove from stove.
  3. 3
    Slice potatoes, then put into casserole dish.
  4. 4
    Alternate with hamburger mixture.
  5. 5
    Bake 1 hour at 350°.

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