Hamburger Supreme

5 ingredients
5 steps

Ingredients

  • 2 lb. hamburger, fried and drained
  • 1 can cream of mushroom soup (diluted)
  • 2 c. crushed potato chips
  • 1 medium pkg. shredded Cheddar cheese
  • 5 to 7 potatoes, sliced

Directions

  1. 1
    Brown hamburger, drain.
  2. 2
    Place layer of hamburger on bottom of casserole dish; layer sliced potatoes, potato chips (crushed), cheese, then repeat layers.
  3. 3
    Dilute can of cream of mushroom soup as directions indicate.
  4. 4
    Pour over dish, poking holes down through so soup runs to bottom.
  5. 5
    Bake at 350° for 45 minutes.

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