Hamburger Upside-Down Cornbread

Name: Hamburger Upside-Down Cornbread
Ingredients: 2 Tbsp. oleo; 1 c. onion; 1 1/2 lb. hamburger; 1 tsp. chili powder; 1 tsp. salt; 1/8 tsp. pepper; 1 can (10 1/2 oz.) tomato puree; 1 Tbsp. flour; 1 pkg. cornbread mix; 1 Tbsp. water

10 ingredients

8 steps

Ingredients

2 Tbsp. oleo
1 c. onion
1 1/2 lb. hamburger
1 tsp. chili powder
1 tsp. salt
1/8 tsp. pepper
1 can (10 1/2 oz.) tomato puree
1 Tbsp. flour
1 pkg. cornbread mix
1 Tbsp. water

Directions

1

Preheat oven to 400°.
2

Saute onion in butter.
3

Add hamburger and brown.
4

Add chili powder, pepper and tomato.
5

Simmer 5 minutes. Combine flour and water; add to mixture and stir until thick. Spread evenly in 9 x 9 x 1 3/4-inch pan.
6

Prepare cornbread per package directions.
7

Spread onto hamburger mixture.
8

Bake 20 minutes at 400°.