Handmade Shortbread

4 ingredients
1 steps

Ingredients

  • 1/2 pounds Unsalted Butter At Room Temperature (1/2 Pound Is 2 Sticks)
  • 1/2 cups Sugar
  • 2-1/2 cups All-purpose Flour
  • 1/4 teaspoons Salt

Directions

  1. 1
    ["Preheat oven to 250F. Cut the butter into 1\" cubes and combine the dry ingredients in a large mixing bowl. Add the butter cubes slowly to the dry ingredients

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