Hank'S Fudge

9 ingredients
13 steps

Ingredients

  • 5 c. sugar
  • 2 sticks margarine
  • 1/2 tsp. salt
  • 1 large can evaporated milk
  • 1 (7 1/2 oz.) Marshmallow Fluff
  • 1 (12 oz.) chocolate chips
  • 1 (6 oz.) chocolate chips
  • 1 tsp. vanilla
  • 1 c. walnuts

Directions

  1. 1
    Mix sugar, margarine, salt and evaporated milk together.
  2. 2
    Stir constantly.
  3. 3
    Bring to rolling boil.
  4. 4
    Time for 12 minutes, then remove from heat.
  5. 5
    Add chocolate chips and stir until melted.
  6. 6
    Add Marshmallow Fluff and vanilla.
  7. 7
    Mix well.
  8. 8
    Work quickly.
  9. 9
    Add walnuts, if desired.
  10. 10
    Spread into lightly buttered large cookie sheet.
  11. 11
    Makes 5 pounds.
  12. 12
    Can use peanut butter chips
  13. 13
    or butterscotch chips in place of chocolate.

Products Matching These Ingredients

More Recipes to Try