Hard Candy Ornaments
2 ingredients
11 steps
Ingredients
- Nonstick cooking spray
- Hard candy (recommended: different colored candies)
Directions
-
1Preheat oven to 350 degrees F.
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2Place desired shaped cookie cutters onto a cookie tray lined with parchment paper.
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3Spray the inside of the cutters with a nonstick spray.
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4Place 3 to 8 hard candies (it varies with cutter sizes) inside the cookie cutter.
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5Place a small cake decorating tip inside the cutters.
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6This will allow you to have a hole for your ribbon when decorating.
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7Place in oven for 6 minutes.
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8Allow to cool.
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9When cooled, crack the overflowing candy around the cutter.
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10Being very gentle, pop out the candy.
-
11Place ribbons in holes and decorate.
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