Hard or Soft Boiled Egg

Directions

1. 1
   Fill a small sauce pan with water and put egg(s) in the water.
2. 2
   Also fill a bowl with ice and cold water and set aside.
3. 3
   Set stove on high heat.
4. 4
   Once boiling, let it boil for 15 minutes for hard boiled or 5 minutes for soft boiled.
5. 5
   Move the egg(s) to ice water right away and let them chill for 5 to 10 minutes.
6. 6
   Store in the fridge until ready to eat.
7. 7
   :).