Hard Rock Candy
4 ingredients
7 steps
Ingredients
- 1 qt. homemade syrup
- 1 stick butter
- 2 c. nuts
- 1 (14 oz.) pkg. coconut
Directions
-
1Place syrup in a saucepan; bring to a boil over medium heat, stirring constantly.
-
2Cook and stir to hard boil stage.
-
3(Mixture caramelizes slightly as it cooks.)
-
4Remove from heat.
-
5Stir nuts, butter and coconut in.
-
6Pour into a well-greased cookie sheet. Chill for 2 hours.
-
7To eat, break off pieces.
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