Hard Rock Candy

4 ingredients
7 steps

Ingredients

  • 1 qt. homemade syrup
  • 1 stick butter
  • 2 c. nuts
  • 1 (14 oz.) pkg. coconut

Directions

  1. 1
    Place syrup in a saucepan; bring to a boil over medium heat, stirring constantly.
  2. 2
    Cook and stir to hard boil stage.
  3. 3
    (Mixture caramelizes slightly as it cooks.)
  4. 4
    Remove from heat.
  5. 5
    Stir nuts, butter and coconut in.
  6. 6
    Pour into a well-greased cookie sheet. Chill for 2 hours.
  7. 7
    To eat, break off pieces.

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