Harissa Sauce

7 ingredients
2 steps

Ingredients

  • 12 dried hot red chili peppers
  • 1 large garlic clove (or 2-3 small ones)
  • 1 teaspoon ground cumin
  • 1 teaspoon caraway seed
  • 1 teaspoon coriander seed
  • 1 teaspoon salt
  • 1/3 cup olive oil

Directions

  1. 1
    Remove the seeds from the chili peppers and soak the pepper in water for 1/2 to rehydrate. Heat cumin, caraway and coriander seeds over low heat for one minute. Put all the ingredients in a blender and blend until smooth.
  2. 2
    From Margarita's International Recipes.

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