Harriette'S Pound Cake
11 ingredients
4 steps
Ingredients
- 3 c. flour
- 1 tsp. baking powder
- 1 c. shortening or butter
- 4 eggs
- 1 tsp. lemon rind (optional)
- 1 c. buttermilk
- 1/2 tsp. baking soda
- 3/4 tsp. salt
- 2 c. sugar
- 1 tsp. vanilla
- 1/4 tsp. nutmeg (optional)
Directions
-
1Mix shortening, sugar, eggs, vanilla and spices; beat well 2 1/2 minutes.
-
2Add sifted dry ingredients alternately with buttermilk.
-
3Beat only well enough to blend.
-
4Bake in a well-greased loaf pan for 60 to 70 minutes at 350°.
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