Harvard Beets
7 ingredients
4 steps
Ingredients
- 1/2 c. sugar
- 1/2 tsp. salt
- 2 Tbsp. flour
- 2 Tbsp. butter
- 1/4 c. water
- 3 c. cooked diced beets
- 1/2 c. vinegar
Directions
-
1Mix sugar and flour.
-
2Add water and vinegar.
-
3Cook on medium heat until thick about 10 minutes.
-
4Add salt, butter and beets. Cover and cook 10 minutes.
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