Harvard Beets

7 ingredients
5 steps

Ingredients

  • 1 lb. can sliced beets
  • 1/4 c. sugar
  • 3 Tbsp. vinegar
  • 3 Tbsp. beet liquid
  • 2 tsp. flour
  • pinch of salt
  • 1 Tbsp. butter

Directions

  1. 1
    Mix sugar and flour in saucepan.
  2. 2
    Add vinegar and beet liquid. Stir to remove any lumps.
  3. 3
    Place over medium heat.
  4. 4
    Cook until thick.
  5. 5
    Add beets, butter and salt to taste.

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