Harvest Apple Cake
11 ingredients
11 steps
Ingredients
- 2 c. flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1 tsp. cinnamon
- 4 medium apples
- 2 eggs
- 1 tsp. vanilla
- 1 c. cooking oil
- 1 1/2 c. sugar
- 1 c. finely chopped nuts
- cream cheese frosting
Directions
-
1Grease and lightly flour a 9-inch tube pan.
-
2Sift together flour, baking soda, salt and cinnamon.
-
3Chop and peel apples.
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4Set them aside.
-
5Stir together eggs and vanilla, then beat 2 minutes, until light.
-
6Gradually add oil, beating until thick.
-
7Gradually beat in sugar.
-
8Add dry ingredients, apples and nuts a little at a time; beat well after each addition.
-
9Beat 3 minutes at medium speed.
-
10Bake at 350° for 55 minutes.
-
11Use cream cheese frosting.
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