Harvest Apple Cider

Directions

1. 1
   Place cloves in a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag.
2. 2
   Place remaining ingredients in a slow cooker; add spice bag.
3. 3
   Cover and cook on low for 2 hours or until cider reaches desired temperature.
4. 4
   Discard spice bag, cinnamon stick and tea bag before serving.
5. 5
   Yields about 2 quarts.