Harvest Dumplings

5 ingredients
12 steps

Ingredients

  • 4 medium apples
  • 12 cup chopped Snickers candy bars
  • 8 ounces refrigerated pie dough
  • 1 egg
  • 1 tablespoon water

Directions

  1. 1
    Hollow out the core of the apples and fill with SNICKERS Bars.
  2. 2
    Unfold the pie dough.
  3. 3
    Cut two 4-inch circles from each round of pie dough.
  4. 4
    Lay the circle flat on the counter; make five 2-inch slits towards the center of the circle.
  5. 5
    Lay the dough over the apple, shingling the slits for ease in covering the apple.
  6. 6
    Tuck edges of dough underneath apple.
  7. 7
    Beat the egg and water together and brush the pie dough with egg & water mixture.
  8. 8
    Gather up the dough scraps and re-roll them flat.
  9. 9
    Roll dough into a sausage shape and cut into 1 1/2-inch pieces.
  10. 10
    Put one piece on top of each apple for a stem.
  11. 11
    Refrigerate while the oven is preheating to 350F
  12. 12
    Bake for approximately 20 minutes.

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