Harvest Stew

Directions

1. 1
   Brown meat in oil.
2. 2
   Add 2 cups water, barbecue sauce, carrots, potatoes, onions and salt.
3. 3
   Cover and simmer 1 hour.
4. 4
   Gradually add remaining water to flour, stirring until well blended.
5. 5
   Add flour mixture to hot meat and vegetables, stirring constantly until it boils and thickens.
6. 6
   Prepare biscuit mix like dumplings. Drop by tablespoons onto hot stew mixture.
7. 7
   Simmer 10 minutes. Cover; simmer another 15 minutes.
8. 8
   Serves 6 to 8.