Hash And Eggs For Brunch

Name: Hash And Eggs For Brunch
Ingredients: 1/2 c. chopped onion; 1/4 c. chopped green pepper; 3 Tbsp. butter or margarine; 1 can canned roast beef hash; 1/2 c. fine dry bread crumbs; 2 Tbsp. chopped pimiento; 1/2 tsp. salt; 2 c. cottage cheese; 4 eggs; 1/4 c. grated Parmesan

10 ingredients

2 steps

Ingredients

1/2 c. chopped onion
1/4 c. chopped green pepper
3 Tbsp. butter or margarine
1 can canned roast beef hash
1/2 c. fine dry bread crumbs
2 Tbsp. chopped pimiento
1/2 tsp. salt
2 c. cottage cheese
4 eggs
1/4 c. grated Parmesan

Directions

1

Saute onion and green pepper in melted butter until tender. Stir in hash, bread crumbs, pimiento and salt.
2

Heat until mixture leaves side of pan. Spread evenly in bottom of buttered 10 x 6 x 2-inch baking dish.

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