Hash Brown Casserole

9 ingredients
4 steps

Ingredients

  • 1 doz. eggs
  • 1 1/2 c. evaporated milk
  • 2 c. shredded Cheddar cheese
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 5 c. frozen hash brown potatoes
  • 1 1/4 c. chopped onion
  • 1 c. chopped green pepper
  • 1 c. diced ham

Directions

  1. 1
    Combine eggs, milk, cheese, salt and pepper; mix well.
  2. 2
    Add potatoes, onion, pepper (green) and ham.
  3. 3
    Pour mixture into greased 13 x 9-inch baking dish.
  4. 4
    Bake in preheated oven at 350° for 60 to 65 minutes or until set.

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