Hash Brown Casserole
7 ingredients
1 steps
Ingredients
- 1 bag cubed hash browns
- 1 can cream of chicken soup
- 1 (8 oz.) container sour cream
- 1/4 c. grated onion
- 2 c. corn flakes
- 2 c. shredded Cheddar cheese
- 1/2 c. melted butter
Directions
-
1Mix hash browns, soup, sour cream, onion and 1/2 cup of shredded cheese in a large bowl. Pour mixture into casserole dish. Sprinkle remaining cheese over the mixture. Cover with corn flakes. Pour melted butter over corn flakes. Bake at 350° for 30 to 45 minutes.
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