Hash Brown Potato Casserole

7 ingredients
1 steps

Ingredients

  • 1 large pkg. frozen hash brown potatoes
  • 1 can cream of chicken soup or cream of celery soup
  • 2 c. sour cream
  • 1/2 c. chopped onion
  • 1 stick butter, melted
  • salt and pepper to taste
  • 8 oz. grated sharp cheese

Directions

  1. 1
    Mix together. Cook at 325° for 1 hour.

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