Hash Brown Potatoes

8 ingredients
6 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1 can cream of chicken soup
  • 1 pt. sour cream
  • 1 1/2 c. grated Cheddar cheese
  • 1/4 c. onion, sliced
  • dash of garlic powder
  • 1 1/4 sticks butter, melted
  • 1 c. Wheaties

Directions

  1. 1
    Separate Wheaties and butter into two portions.
  2. 2
    Reserve 1/2 cup Cheddar cheese also.
  3. 3
    Mix potatoes, soup, sour cream, cheese, onion, garlic powder, 1/2 of Wheaties and butter.
  4. 4
    Pour into casserole.
  5. 5
    Top with remaining 1/2 Wheaties and 1/2 Cheddar cheese.
  6. 6
    Bake 1 1/4 hours at 350°.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Cream soup air corners

E NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E
Country Style Shredded Hash Browns

Country Style Shredded Hash Browns

Kroger

B NOVA 4

More Recipes to Try

Strawberry Bread

10 ingredients

Hamburger Corn Casserole

9 ingredients

Peanut Butter Blossoms

8 ingredients

Spinach Balls

9 ingredients

Sea Biscuits

5 ingredients

Quick Spaghetti Sauce

5 ingredients

Tartar Sauce

8 ingredients

German'S Chocolate Ice Cream

7 ingredients

Shredded Wheat Bread

8 ingredients

Burgers With Secret Sauce

6 ingredients

Russian Tea #1

5 ingredients

Cherry Cloud Nine Salad

8 ingredients