Hash Brown Quiche

Directions

1. 1
   Press potatoes into 9-inch pie plate to form crust.
2. 2
   Drizzle melted butter over and bake at 425° for 25 minutes.
3. 3
   Toss ham and cheeses together, then place in crust.
4. 4
   Beat milk, eggs and seasoned salt.
5. 5
   Pour over ham and cheese.
6. 6
   Bake, uncovered, at 350° for approximately 45 minutes or until knife inserted in center comes out clean.
7. 7
   Great for brunches.
8. 8
   Crust can be prepared night before.