Hash Browns

4 ingredients
5 steps

Ingredients

  • 200 g potatoes
  • 25 g butter
  • salt
  • pepper

Directions

  1. 1
    Brush the sandwich toaster with a little sunflower oil and preheat to its highest setting.
  2. 2
    In a bowl, roughly smash up the potatoes with the soft butter and seasoning.
  3. 3
    Divide the mixture into two and form the potatoes into two triangular patties roughly the same size as the recesses in your sandwich toaster.
  4. 4
    Press the patties together well.
  5. 5
    Place the hash browns into the toaster, close the lid and cook for 9 minutes until crisp and golden.

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