Hash Browns
4 ingredients
5 steps
Ingredients
- 200 g potatoes
- 25 g butter
- salt
- pepper
Directions
-
1Brush the sandwich toaster with a little sunflower oil and preheat to its highest setting.
-
2In a bowl, roughly smash up the potatoes with the soft butter and seasoning.
-
3Divide the mixture into two and form the potatoes into two triangular patties roughly the same size as the recesses in your sandwich toaster.
-
4Press the patties together well.
-
5Place the hash browns into the toaster, close the lid and cook for 9 minutes until crisp and golden.
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