Hasty Cobbler

Directions

1. 1
   Combine sugar, flour and baking powder; mix well.
2. 2
   Add milk. This makes a pouring dough.
3. 3
   Stir well.
4. 4
   Put margarine in the baking pan and set in oven to melt and get hot.
5. 5
   When hot, remove from oven.
6. 6
   Spread dough all over and around in the hot margarine. Have your fruit in another pan, let it come to a boil, then pour over dough while all is hot.
7. 7
   Bake at 350° until brown.