Haupia

Directions

1. 1
   In a large pot bring the coconut milk, water, sugar and butter to a boil.
2. 2
   In a bowl whisk together cornstarch and water.
3. 3
   When the coconut milk mixture comes to a boil, whisk in the starch mixture.
4. 4
   Whisk until smooth; cook on low heat until it boils.
5. 5
   Pour immediately into a 2-inch sheet pan. Chill overnight. Cut into squares before serving.