Hawaiian Beets

7 ingredients
4 steps

Ingredients

  • 2 tablespoons brown sugar
  • 1 tablespoon cornstarch
  • 1/4 teaspoon salt
  • 1 (8 3/4 ounce) can pineapple tidbits
  • 1 tablespoon unsalted butter
  • 1 tablespoon lemon juice
  • 1 (16 ounce) can beets, sliced, drained

Directions

  1. 1
    In saucepan combine sugar, cornstarch & salt.
  2. 2
    Stir in pineapple, cooking & stirring until mixture thickens & bubbles.
  3. 3
    Add butter, lemon juice & beets.
  4. 4
    Cook over medium heat about 5 minutes, until heated through.

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