Hawaiian Benedict

10 ingredients
1 steps

Ingredients

  • 12 to 15 eggs
  • 1 lb. Monterey Jack cheese
  • 1 cup white flour
  • 1 can (1-5/8 lb.) whole green chillies
  • 4 slices sweet bread
  • 8 eggs
  • 16 slices Portuguese sausage
  • 1-1/2 cup Lilikoi Hollandaise sauce
  • 2 cups hash browns
  • 3 tbsp. butter

Directions

  1. 1
    Poach eggs, toast the sweet bread and top with the sauteed Portuguese sausage, poached eggs and the Lilikoi Hollandaise sauce.

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